Brandade De Morue
Brandade de morue is a velvety emulsion from the Mediterranean coast of France, particularly Provence and Languedoc. Dating back to the 18th century, this... read more >>
Supper Recipes | How to Cook Supper Style with Step-by-Step Guide
Intimate evening fare where comfort food meets family traditions around the table.
Create memorable Supper with our collection of 14 carefully tested recipes. From quick weeknight options to show-stopping dishes for special occasions, these recipes deliver consistent, delicious results.
Quesadillas
Mexican, South American | Breakfast, Brunch, Dinner, Lunch, Main Dishes, Sandwiches and Wraps, Snacks, Supper | Quick (- 30 min)
Quesadillas originated in central and northern Mexico, featuring cheese melted between tortillas for a simple yet satisfying meal. This crowd-pleasing dish combines the richness... read more >>
Oeufs Mayo
Oeufs mayonnaise, affectionately called 'oeufs mayo' in Parisian bistros, is a quintessential French starter celebrating simplicity and perfect execution. This unassuming dish of perfectly... read more >>
Guacamole
Guacamole originated with the Aztecs in the 16th century, who called this avocado-based dish 'ahuaca-mulli' meaning 'avocado sauce.' This vibrant, fresh dip showcases the... read more >>
Sole Meunière
Sole Meunière is the elegant dish that famously made Julia Child fall in love with French cuisine on her first trip to France. Dating... read more >>
Salade de Chèvre Chaud
A beloved bistro staple from central France, this salad elegantly balances warm goat cheese with fresh greens. Dating back to Loire Valley traditions, it... read more >>
Pâté de Campagne
Country-style pâté is a rustic French charcuterie staple dating back to medieval times. This coarse, terrine-like preparation blends ground pork, liver, and aromatic herbs,... read more >>
Nachos
Mexican, South American | Appetizers, Brunch, Dinner, Lunch, Side Dishes, Snacks, Supper | Quick (- 30 min)
Nachos were invented in 1940 by Ignacio 'Nacho' Anaya in Piedras Negras, Mexico, when he quickly assembled a snack for American military wives using... read more >>
Moules Marinières
Moules Marinières is a coastal French treasure, originating from the northwestern shores where mussels have been cultivated since the 13th century. This remarkably simple... read more >>