Boeuf Bourguignon
This iconic French stew originated in Burgundy, where peasants transformed tough cuts of beef into tender delicacies through slow cooking in local red wine.... read more >>
Meat and Poultry Recipes | How to Cook Meat and Poultry Style with Step-by-Step Guide
Protein powerhouses where tender cuts and skilled preparation create satisfying centerpiece meals.
Discover the versatility of Meat and Poultry with our collection of 41 creative recipes. Learn preparation techniques and flavor combinations that showcase this ingredient at its best.
Fajitas
Fajitas originated in the 1930s among Mexican ranch workers in Texas who were given skirt steak as part of their payment. This sizzling dish... read more >>
Pâté de Campagne
Country-style pâté is a rustic French charcuterie staple dating back to medieval times. This coarse, terrine-like preparation blends ground pork, liver, and aromatic herbs,... read more >>
Chili con carne
Mexican, South American | Brunch, Dinner, Lunch, Main Dishes, Soups and Stews | Leisurely (+ 60 min)
This bold Tex-Mex favorite dates back to the 1800s when cattle drivers and trail hands created hearty one-pot meals. Tender chunks of beef slow-simmer... read more >>
Homemade Chicken Noodle Soup
Nothing soothes the soul quite like a bowl of homemade chicken noodle soup, with its golden broth, tender chicken, and comforting noodles floating in... read more >>
Navarin Of Lamb
Navarin of lamb is a classic French stew that celebrates the arrival of spring vegetables, though it's enjoyed year-round in bistros across France. Dating... read more >>
Herb-Crusted Chicken Breast
Perfectly cooked chicken breast - juicy, tender, and bursting with flavor - is the holy grail of weeknight cooking, yet so often it ends... read more >>
Entrecôte with Béarnaise Sauce
Entrecôte, a premium cut of beef from between the ribs, is traditionally served in upscale French brasseries with the luscious béarnaise sauce. This classic... read more >>
Restaurant-Style Stir Fry
High heat, fast cooking, and the elusive 'wok hei' flavor make stir fry the ultimate expression of Chinese culinary technique. Our version uses the... read more >>